# Recession Doughnuts

- Servings: 12 servings
- Total time: 60 min
- Cuisine: American
- Category: Breakfast
- Language: en

## Ingredients

- 2 cups Flour
- 3 quarters of a cup Milk
- 1 quarter of a cup Butter
- 1 packet Yeast
- 3 spoonfuls Sugar
- 1 pinch Salt
- 1 spoonful Baking powder
- 1 Vanilla extract or something sweet
- 1 Oil
- 1 Cinnamon sugar
- 1 Powdered sugar
- 1 Water

## Instructions

1. Steam milk and butter together. Do not let it boil.
2. Add yeast to the milk and butter mixture
3. Add sugar to the yeast
4. In a bowl, mix together the flour, salt and baking powder.
5. Add vanilla extract or something sweet
6. Pour the milk and butter mixture into the flour mixture.
7. Mix the dough until it is very sticky
8. Let the dough rise for one hour.
9. Oil a surface to work on
10. Press dough until it's about half an inch thick.
11. Use a cup or lid to cut out donut shapes.
12. Fry the mini donuts in oil until golden brown.
13. Toss the mini donuts in cinnamon sugar while hot.
14. Mix powdered sugar with water to make a glaze.
15. Glaze the donuts. Sprinkle powdered sugar on top of others

## Equipment

- Microwave or stove
- Saucepan
- Mixing bowl
- Measuring cups
- Measuring spoons
- Spoon
- Cup or lid
- Frying pan
- Tongs

## Source

- Original video: https://www.tiktok.com/t/ZTjdYhkEJ/
- Recipe page: https://www.cliprecipe.com/recipe/dfedf0ea-f5d3-4026-81a5-cbeac145a618
- Extracted: 2025-04-11

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt