# Caramelised Onion Pasta

A delicious and creamy caramelised onion pasta made with hummus instead of cream.

- Servings: 3 servings
- Total time: 20 min
- Cuisine: Middle Eastern
- Category: Drink
- Language: en

## Ingredients

- 2 onions
- 2 cloves garlic
- 65 g sun dried tomatoes
- 50 g hummus
- 200 ml water
- 1 tsp paprika
- 1 tsp dried herbs
- 0 salt
- 0 pepper
- 0.5 lemon juice
- 200 g pasta
- 0 basil

## Instructions

1. Cut two onions into slices and grate two cloves of garlic.
2. Fry the onions and garlic in oil for 5-7 minutes.
3. Add 65g of sun dried tomatoes and fry for another 2-3 minutes.
4. Mix 50g of hummus with 200ml of water.
5. Add the hummus mixture to the pan.
6. Add 1 tsp of paprika, 1 tsp of dried herbs, salt, pepper, and the juice of half a lemon.
7. Cook 200g of pasta al dente.
8. Add the cooked pasta and some pasta water to the pan.
9. Stir in some basil.
10. Serve.

## Equipment

- frying pan
- knife
- grater
- spoon
- measuring jug

## Source

- Original video: https://www.instagram.com/reel/CoX9WAYqkJt/?igsh=MWhzZnZpbGhpaHI4cg==
- Recipe page: https://www.cliprecipe.com/recipe/dfd7d62a-6568-4ec3-8536-0acf38f02b33
- Extracted: 2025-04-22

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt