# The Best Waffles

This easy to make and DELICIOUS waffle recipe makes the most crisp, light, and tender waffles imaginable.

- Total time: 4 min
- Cuisine: American
- Category: Breakfast
- Language: en

## Ingredients

- 0.5 cup butter
- 2.25 cups all-purpose flour
- 0.75 tsp salt
- 1 tbsp baking powder
- 0.25 cup granulated sugar
- 2 large eggs
- 2 tsp vanilla extract
- 2 cups whole milk

## Instructions

1. Preheat waffle iron.
2. Melt 1/2 cup (113g) of butter in a small dish.
3. In a bowl, whisk together 2 1/4 cups (270g) all-purpose flour, 3/4 tsp salt, and 1 tbsp baking powder.
4. Add 1/4 cup (50g) of granulated sugar and whisk.
5. In a medium bowl, whisk together 2 large eggs, 2 tsp vanilla extract, and the melted butter.
6. Add 2 cups of whole milk and whisk until just combined. Don't overmix.
7. Pour about a third of a cup of batter into each section of the preheated waffle iron.
8. Cook until the steam dissipates or the waffle iron signals it's done. Check your instructions depending on your waffle maker type.
9. Place the cooked waffles on a cooling rack to keep them crispy.

## Equipment

- waffle iron
- small dish
- liquid measuring cup
- whisk
- medium bowl
- cooling rack

## Source

- Original video: https://youtu.be/iR64hfkGQeU?si=BVoKEdcLxudFQ8il
- Recipe page: https://www.cliprecipe.com/recipe/dfbd4628-0832-47e0-ad2a-1af4a431d5e3
- Extracted: 2025-01-30

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt