# Blueberry Cake Donuts

This recipe shows how to make delicious blueberry cake donuts from scratch.

- Total time: 10 min
- Cuisine: American
- Category: Baked Goods
- Language: en

## Ingredients

- 2.5 cups cake flour
- 0.5 cups sugar
- 1.5 tsp salt
- 0.25 tsp cinnamon
- 1.5 tsp baking powder
- 0.5 cups almond milk
- 0.33 cups sour cream
- 2 egg yolks
- 1 tbs butter
- 0.25 tsp vanilla extract
- 1 cup blueberries
- 3 cups powdered sugar
- 0.5 tsp vanilla extract
- 0.25 cups almond milk

## Instructions

1. Sift together cake flour, sugar, salt, cinnamon, and baking powder.
2. Mix almond milk, sour cream, egg yolks, butter, and vanilla extract.
3. Add wet ingredients to dry ingredients, then add blueberries halfway through.
4. On a clean surface, put flour, then put the dough and roll it to half an inch thick.
5. Use a bowl to make the donut shapes.
6. Heat oil at 350 and cook the donuts for 30 seconds on each side.
7. Make the icing using powdered sugar, vanilla extract, and almond milk.
8. Dip the donuts in the icing.

## Equipment

- sifter
- mixing bowl
- measuring cups
- measuring spoons
- wooden spoon
- bowl
- frying pan
- fryer basket
- spatula

## Source

- Original video: https://www.tiktok.com/t/ZP8Y5EgXn/
- Recipe page: https://www.cliprecipe.com/recipe/df93c30d-dab3-46da-a50b-e27031f8a889
- Extracted: 2025-02-13

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt