# VidcookWagyu Burger

A Wagyu beef burger recipe with lettuce, tomato, cheese, ketchup, and mustard.

- Servings: 1 servings
- Total time: 10 min
- Cuisine: American
- Category: Lunch
- Language: en

## Ingredients

- 1 Wagyu beef patty
- 1 Burger bun
- 1 Lettuce
- 1 Tomato
- 1 Cheese
- 1 Ketchup
- 1 Mustard
- 1 pinch Salt
- 1 pinch Pepper

## Instructions

1. Preheat a grill or grill pan to medium-high heat.
2. Season the Wagyu beef patty with salt and pepper on both sides.
3. Place the patty on the grill and cook for 3-4 minutes on each side, or until desired doneness is reached.
4. Toast the burger bun on the grill for 1-2 minutes.
5. Assemble the burger by placing the lettuce and tomato on the bottom bun, followed by the cooked patty and cheese.
6. Spread ketchup and mustard on the top bun and place it on top of the burger.
7. Serve and enjoy!

## Equipment

- grill
- grill pan

## Source

- Original video: https://vidcook.net/Vp9ic2TDk7u_QldK
- Recipe page: https://www.cliprecipe.com/recipe/df631e65-13a5-41c6-90dd-77785f074055
- Extracted: 2025-01-16

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt