# Courgette Tart

A light summer tart made of courgette, ricotta, basil, and lemon that is easy to make.

- Cuisine: Italian
- Category: Dessert
- Language: en

## Ingredients

- 1 yellow courgette
- 1 green courgette
- lots olive oil
- pinch salt
- ricotta
- pepper
- lemon zest
- lemon juice
- lots fresh basil
- 1 sheet puff pastry
- garlic
- egg wash
- parmesan
- basil oil

## Instructions

1. Peel yellow courgette and green courgette in nice long thin strips into a bowl.
2. Add lots of olive oil and a good pinch of salt and tumble together.
3. Add ricotta into a bowl.
4. Add pepper, lemon zest, and juice.
5. Whisk together and finish with lots of fresh basil.
6. Score a sheet of puff pastry, creating a border.
7. Spread the ricotta inside the border.
8. Start laying down the courgettes.
9. Add some garlic and protect it with a final layer of courgettes.
10. Brush the edge with egg wash.
11. Finish with a little parmesan.
12. Chuck in the oven.
13. Finish with some basil oil.

## Source

- Original video: https://www.tiktok.com/t/ZP8MPD2qy/
- Recipe page: https://www.cliprecipe.com/recipe/df61689d-91b6-4fb6-b0b0-0b1c95147374
- Extracted: 2025-06-01

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt