# Spicy Cucumber Salad

A spicy cucumber salad recipe that's easy to make and perfect as a side dish.

- Servings: 1 servings
- Total time: 10 min
- Cuisine: Korean
- Category: Salad
- Language: en

## Ingredients

- 12 oz Persian cucumbers
- 1 tablespoon rice vinegar
- 1 tablespoon sesame seeds
- 2 teaspoon monkfruit sweetener
- 1 tablespoon soy sauce
- 1 tablespoon gochugaru (korean red pepper powder)
- 1 salt

## Instructions

1. Slice up around 12 ounces of cucumber into small circles.
2. Throw the cucumber into a bowl and cover it in salt.
3. Let it sit for around 10 minutes to draw out the liquid.
4. Rinse and drain the cucumbers.
5. Add one tablespoon of soy sauce, one tablespoon of vinegar, one tablespoon of Korean red chili powder, a teaspoon of monk fruit sweetener, and a tablespoon of sesame seeds.
6. Mix it all together.

## Equipment

- knife
- bowl
- chopsticks

## Source

- Original video: https://www.tiktok.com/t/ZT2E2AQjW/
- Recipe page: https://www.cliprecipe.com/recipe/df3adf57-2d0e-479b-a276-bc2fb6297a4f
- Extracted: 2025-04-05

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt