# Spumone al Cioccolato Senza Zuccheri

A chocolate mousse recipe, sugar-free, fluffy and gravity-proof.

- Cuisine: Italian
- Category: Drink
- Language: en

## Ingredients

- 100 g cubetti di ghiaccio
- 300 g latte di soia (senza zuccheri aggiunti)
- 30 g proteine in polvere whey (o 60g di latte in polvere)
- 10 g cacao amaro
- q.b. Dolcificante a piacere

## Instructions

1. Put all the ingredients in the mixer/blender (only put 100g of soy milk at the beginning).
2. Operate the mixer and slowly pour in the remaining 200g of soy milk, the mixture will swell more and more until it becomes extremely voluminous and frothy.
3. Serve in glasses/cups and decorate as desired.

## Equipment

- mixer
- frullatore
- bicchieri
- tazze

## Tips

- Add only 100g of soy milk at the beginning.
- Operate the mixer and slowly pour in the remaining 200g of soy milk.
- The mixture will swell more and more until it becomes extremely voluminous and frothy.
- Serve in glasses/cups and decorate as desired.

## Source

- Original video: https://youtube.com/shorts/ToCZizkOy2g?si=m7D-I8451lGiSfCh
- Recipe page: https://www.cliprecipe.com/recipe/df205eb2-1f7c-4790-859e-eea70cdac6a6
- Extracted: 2025-06-13

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt