# Sandwich Bread or Rolls

This recipe produces soft and fluffy sandwich bread or rolls, perfect for sandwiches or as a side dish.

- Total time: 60 min
- Cuisine: American
- Category: Baked Goods
- Language: en

## Ingredients

- 2 cups warm water
- 1 tablespoon active yeast
- 0.25 cup honey
- 2 tablespoons melted butter
- 2 teaspoons salt
- 5 cups bread flour

## Instructions

1. Bloom yeast in warm water with honey for 10 minutes.
2. Add melted butter, salt, and bread flour to the yeast mixture.
3. Knead the dough for 5 minutes, then let it rise for 1 hour, covered with a wet towel.
4. Punch down the dough and divide it into 12 equal pieces for rolls, or 2 equal pieces for loaves.
5. Shape the dough into rolls or loaves and place them in prepared pans.
6. Let the rolls or loaves rise for 30 minutes.
7. Bake rolls at 350°F (175°C) for 25 minutes, or loaves at 350°F (175°C) for 35 minutes.
8. Let cool for 1 hour before cutting.

## Equipment

- KitchenAid stand mixer
- mixing bowls
- measuring cups
- measuring spoons
- loaf pans
- baking sheet
- parchment paper
- wet towel

## Source

- Original video: https://www.tiktok.com/@barefoot.mimosas/video/7191837569301220654?lang=en
- Recipe page: https://www.cliprecipe.com/recipe/dec97e6b-328a-4472-a883-df23097af7f3
- Extracted: 2025-01-18

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt