# Easy Sheet Pan Chicken Kebabs

This recipe is for sheet pan kebabs, which are an easy and quick way to make juicy and delicious kebabs without individual shaping or skewers.

- Servings: 8 servings
- Total time: 25 min
- Cuisine: Indian
- Category: Soup
- Language: en

## Ingredients

- 1 kg chicken mince (50:50 thigh to breast)
- 3 small onions
- 4 cloves garlic
- 1 red pepper
- 4 tbsp chopped fresh coriander
- 1 tbsp ground cumin
- 1 tbsp ground coriander
- 0.5 tbsp Kashmiri red chilli powder
- 1 tsp red chilli flakes
- 0.5 tbsp garam masala
- 2 tsp salt
- 1 tsp black pepper
- 1 tsp garlic granules

## Instructions

1. Finely chop the onions, garlic, and red pepper.
2. Squeeze out all the excess liquid from the chopped vegetables.
3. Add the chopped vegetables to the chicken mince along with fresh coriander and all the spices and seasonings.
4. Mix everything very well until fully combined, getting your hands in there.
5. Let the mixture sit and marinate for at least one hour if possible, or overnight for best results. If you don't have time, you can skip this step.
6. Spread the mixture evenly over a baking tray or sheet pan.
7. Use a knife or spatula to separate the mixture into portions.
8. Bake in a preheated oven at 180
HrC for 20 minutes.
9. Remove from the oven halfway through, drain any liquid that collects, and redefine the separations.
10. Return to the oven and bake at 200
HrC for 5-6 minutes until golden and slightly crisp on top.
11. Serve hot with naan and salad, as a wrap, or over rice.

## Equipment

- food processor
- manual chopper
- sheet pan
- baking tray
- knife
- spatula
- oven

## Tips

- These kebabs can easily be made with lamb or beef mince instead.
- This recipe isn	 a traditional kebab recipe, rather somewhere in between an Adana kebab and a seekh kebab, combining the best of both.
- The mixture can be marinated for at least one hour or overnight for best results.

## Source

- Original video: https://www.instagram.com/reel/DPg9J59DS09/?igsh=MWwzNGJtYzZyMDkybg==
- Recipe page: https://www.cliprecipe.com/recipe/de7fe7a3-61d5-465d-85df-9820fdfd36ba
- Extracted: 2026-02-02

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt