# Bharwa Bhindi

A delicious stuffed okra vegetable dish.

- Cuisine: Indian
- Category: Soup
- Language: en

## Ingredients

- Okra
- Besan
- Turmeric
- Red Chilli powder
- Coriander powder
- Amchur
- Salt
- Garam Masala
- Kasuri Methi
- Mustard seeds
- Cumin seeds
- Fennel seeds
- Garlic paste
- Curry leaves
- Oil

## Instructions

1. Cut the ends off the okra.
2. Slice each okra lengthwise down the middle.
3. Transfer the cut okra to a bowl.
4. Add besan to the okra.
5. Add turmeric powder.
6. Add red chili powder.
7. Add coriander powder.
8. Add amchur powder.
9. Add salt.
10. Add garam masala.
11. Add kasuri methi.
12. Mix all the spices and besan thoroughly with the okra until well coated.
13. Heat oil in a pan and add mustard seeds.
14. Add cumin seeds.
15. Add fennel seeds.
16. Add garlic paste.
17. Add curry leaves.
18. Add the coated okra to the pan.
19. Stir to combine the okra with the oil and spices.
20. Cover the pan with a lid and cook.
21. Uncover and stir the okra.
22. Cover and cook again until done.
23. Serve the Bharwa Bhindi.

## Equipment

- Cutting board
- Knife
- Bowl
- Spoon
- Frying pan
- Lid

## Source

- Original video: https://www.youtube.com/shorts/OwGliqyTA9U
- Recipe page: https://www.cliprecipe.com/recipe/de468d33-1324-45ff-8f69-cc2d20c910ce
- Extracted: 2026-01-26

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt