# अंडा बटर मसाला

यह रेसिपी दिखाती है कि कैसे एक स्वादिष्ट और मलाईदार अंडा बटर मसाला बनाया जाता है।

- Servings: 8 servings
- Total time: 10 min
- Cuisine: Indian
- Category: Soup
- Language: en

## Ingredients

- 2 tbsp Cooking Oil
- 1 tbsp Butter
- 1 tsp Whole Spices
- 1 tbsp Ginger
- 8 cloves Garlic
- 2 Sliced Onion
- 15 Soaked Cashews
- 3 Sliced Tomato
- 1 tsp Salt
- 1 tsp Kashmiri Chilli
- 1 pinch Turmeric Powder
- 1 tsp Red Chilli Powder
- 2 Chopped Onion
- 1 cup Prepared Puree
- 2 tbsp Fresh Cream
- 1.5 tsp Garam Masala
- 1 tsp Coriander Powder
- 1 cup Water
- 8 Fried Eggs

## Instructions

1. Add cooking oil and butter to a pan.
2. Add whole spices and let them splutter.
3. Add ginger and garlic, stir fry for a few seconds.
4. Add sliced onion and cook for 2 minutes.
5. Add soaked cashews, sliced tomato, salt and Kashmiri chilli.
6. Cook for 5 minutes, let it cool and blend to make puree.
7. In another pan, fry eggs until golden.
8. Add butter to a pan, then add chopped onions and cook until golden.
9. Add prepared puree, salt, Kashmiri chilli, and coriander powder.
10. Mix and cook for 5 minutes.
11. Add water as required, mix and bring to a boil.
12. Add fresh cream and garam masala.
13. Mix and cook for 5 minutes.
14. Add fried eggs, mix and cook for 5 minutes.

## Equipment

- frying pan

## Source

- Original video: https://youtube.com/shorts/-03uhrJmLlc?si=lzz6wfLeekd8qn4z
- Recipe page: https://www.cliprecipe.com/recipe/de2f30a3-81b6-4be9-9c72-50c45925fbca
- Extracted: 2025-05-02

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt