# Homemade Jalapeños

A recipe for homemade jalapeños that are inexpensive and easy to make.

- Servings: 2 servings
- Total time: 20 min
- Cuisine: Mexican
- Category: Sauce & Condiment
- Language: en

## Ingredients

- 250 g Red Jalapeños
- 1 cup white vinegar
- 1 cup water
- 1 tbsp salt

## Instructions

1. Wash, wipe and slice the jalapeños into 1/2” slices.
2. Mix together the vinegar, water and salt.
3. Put the jalapeños in clean glass bottles and pour the brining solution over it.
4. Store refrigerated.

## Equipment

- knife
- glass bowl
- measuring jug
- glass bottles
- funnel

## Source

- Original video: https://www.instagram.com/reel/DG0HqFaTBLZ/?igsh=MXV5OGp1Y282ZGhlbQ==
- Recipe page: https://www.cliprecipe.com/recipe/dddb60a5-0273-413d-8682-a0c715b3242a
- Extracted: 2025-04-17

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt