# Condensed Milk Bread

This recipe shows how to make a delicious and fluffy condensed milk bread.

- Servings: 2 servings
- Total time: 120 min
- Cuisine: American
- Category: Baked Goods
- Language: en

## Ingredients

- 1 cup Warm milk
- 0.25 cup Condensed milk
- 1 Egg
- 2 tbsp Sugar
- 3.5 cup All purpose flour or bread flour
- 0.5 tsp Salt
- 2 tsp Instant yeast
- 0.25 cup Butter
- 2 tbsp Butter
- 2 tbsp Condensed milk

## Instructions

1. In a large bowl, combine warm milk, condensed milk, egg, and sugar. Whisk until well combined.
2. Add all-purpose flour, salt, and yeast to the wet ingredients.
3. Mix until a shaggy dough forms.
4. Add softened butter and knead the dough for 5 minutes until smooth and elastic.
5. Cover the bowl and let the dough rise for about 1 hour.
6. Punch down the dough to release the gas.
7. Divide the dough into two equal pieces.
8. Roll each piece into a rectangle.
9. Roll each rectangle into a log.
10. Place the logs into two loaf pans.
11. Use scissors to cut the logs into slices, without cutting all the way through.
12. Cover the pans and let the dough rise for another hour.
13. Bake at 350°F for 30 minutes.
14. While the bread is baking, prepare the coating by melting butter and combining it with condensed milk.
15. Once the bread is baked, brush the coating generously over the loaves.

## Equipment

- whisk
- bowl
- measuring cups
- measuring spoons
- gloves
- rolling pin
- loaf pan
- scissors
- pastry brush

## Source

- Original video: https://www.instagram.com/reel/DImXW0hz5j_/?igsh=MWVncXk3N2UwYzF1bw==
- Recipe page: https://www.cliprecipe.com/recipe/ddbfaed1-ab96-49b1-bdd6-a4b04dc9f083
- Extracted: 2025-04-20

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt