# Homemade Sprinkle

This recipe guides you through making custom holiday sprinkles from scratch using a simple icing batter and 3D printed molds.

- Cuisine: American
- Category: Sauce & Condiment
- Language: en

## Ingredients

- 1.75 cup powdered sugar
- 1 tsp vanilla extract
- 1 tbsp light corn syrup
- 1 tbsp water
- bottles plant-based food dye

## Instructions

1. Gather all the sprinkles on a parchment paper.
2. Add 1 3/4 cups of powdered sugar, 1 tsp of vanilla extract, 1 tbsp of light corn syrup, and 1-2 tbsp of water into a stand mixer bowl.
3. Mix the ingredients to form a thick icing batter.
4. Dye the batter with plant-based food dye.
5. Place a 3D printed mold on parchment paper.
6. Spread the colored batter evenly over the mold with a scraper tool.
7. Carefully remove the mold, leaving the sprinkle shapes on the parchment paper.
8. Repeat the process with different colors and mold shapes, such as bats and witch hats for Halloween.
9. Let the sprinkles dry overnight on parchment paper.
10. Use a scraper tool to gently lift the dried sprinkles off the parchment paper.
11. Collect the sprinkles and store them in a mason jar.

## Equipment

- stand mixer
- mixing bowl
- scraper tool
- parchment paper
- 3D printer files (Kiburz Cookies on Etsy)
- 3D printer
- food-safe PLA
- mason jar

## Tips

- If you have a favorite royal icing recipe, you can use that as long as it's thick enough to hold its shape.
- Let the sprinkles dry overnight on parchment paper.

## Source

- Original video: https://www.facebook.com/reel/2176923169482769
- Recipe page: https://www.cliprecipe.com/recipe/dd5e453f-6238-49fd-92dd-fcb6adb9a8d4
- Extracted: 2025-10-06

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt