# Omas Nudelsalat – Das einzige Rezept, das du brauchst

Omas klassischer Nudelsalat mit Mayo ist mehr als ein Rezept, er steckt voller Erinnerungen, ist schnell, einfach und so lecker.

- Servings: 6 servings
- Total time: 20 min
- Cuisine: German
- Category: Salad
- Language: en

## Ingredients

- 300 g Nudeln (z.B. Spirelli)
- 200 g Fleischwurst
- 150 g Erbsen (TK)
- 1 Dose Mais (Abtropfgewicht 140 g)
- 4 Gewürzgurken
- 1 rote Paprika
- 200 g Mayonnaise
- 1 TL Senf
- 2 EL Gurkenwasser
- Salz
- Pfeffer
- frische Petersilie

## Instructions

1. Cook the noodles according to package directions until al dente.
2. Add the frozen peas during the last 2 minutes of cooking the noodles.
3. Drain the noodles and peas and let them cool down. This can be sped up by rinsing them with cold water.
4. Cut the bell pepper, pickles, and frankfurter sausage into small cubes.
5. Drain the corn from the can.
6. Combine all the cut ingredients with the cooled noodles in a large bowl.
7. For the dressing, mix the mayonnaise with mustard, pickle water, salt, and pepper until creamy.
8. Fold the mayonnaise dressing into the pasta salad.
9. Refrigerate the salad until ready to serve.
10. Before serving, sprinkle with freshly chopped parsley.

## Equipment

- large bowl

## Tips

- You can buy ready-made mayonnaise, or make your own mayonnaise without egg. Alternatively, use light salad cream or Miracel Whip.
- Always store the finished pasta salad in the refrigerator and serve it only shortly before eating.
- Cook the noodles al dente; they will soften further when mixed with the mayonnaise dressing.
- Let the noodles cool down completely before mixing with the dressing. You can also cook them the day before and refrigerate them overnight.
- Don't skimp on fresh ingredients like peas, corn, bell peppers, and pickles; they make the salad colorful and healthy.
- To make the creamy dressing lighter, you can replace part of the mayonnaise with yogurt.
- For children, consider using colorful noodles.
- If bringing the salad to a summer barbecue or serving it outdoors, ensure it doesn't remain uncooled for too long to prevent spoilage. Place it back in the refrigerator or a cooler bag with ice packs after everyone has taken a portion.
- Do not freeze the pasta salad.

## Source

- Original video: https://www.familienkost.de/rezept_omas_nudelsalat_mit_mayo.html
- Recipe page: https://www.cliprecipe.com/recipe/dd26518b-bd7a-496a-be4b-d7237bbbfbf5
- Extracted: 2025-07-06

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt