# Protein Banana Bread

A high-protein, lower-calorie banana bread recipe.

- Servings: 8 slices
- Cook time: 50 min
- Category: Dessert
- Language: en

## Ingredients

- 2 whole banana
- 2 whole large egg
- 1/4 cup syrup or honey
- 1 cup low-fat greek yogurt
- vanilla extract
- 3/4 cup flour of choice
- 3/4 cup protein powder
- 1 tsp baking soda
- 1/2 tsp baking powder
- cinnamon
- 1 pinch salt
- chocolate chips (optional)

## Instructions

1. Add wet ingredients (bananas, large eggs, syrup or honey, low-fat greek yogurt, and vanilla extract) to a mixing bowl.
2. Mix the wet ingredients until combined.
3. Add the dry ingredients (flour of choice, protein powder, baking soda, baking powder, cinnamon, and a pinch of salt) to the bowl.
4. Mix again until a smooth batter forms.
5. Pour the batter into a loaf pan and add chocolate chips on top if desired.
6. Bake at 350 degrees for 40-50 minutes, checking for doneness with a toothpick until it comes out clean.
7. Let the banana bread cool before serving.

## Equipment

- mixing bowl
- fork
- loaf pan
- oven
- measuring cups
- measuring spoons

## Tips

- The creator used coconut flour for fewer calories.
- The creator used a serving and a half of protein powder.
- It is better to mix the chocolate chips into the batter, although the creator forgot to do so.
- The baking time may take longer than 50 minutes; test for doneness with a toothpick.

## Source

- Original video: https://vt.tiktok.com/ZSUXsx58e/
- Creator: patiencekatter123
- Recipe page: https://www.cliprecipe.com/recipe/dce8e7a3-a414-4e43-8c06-d1ca05c95675
- Extracted: 2026-07-22

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt