# Chicken Tortilla Soup

- Servings: 4 servings
- Cuisine: Mexican
- Category: Dinner
- Language: en

## Ingredients

- 2-3 whole chicken breast
- 1 package taco seasoning
- 1 whole onion, diced
- 1 whole bell pepper, diced
- 10 oz frozen corn
- 1 can black beans, drained and rinsed
- 2 small can diced green chilis
- 1 can diced tomatoes, with the juice
- 1 whole lime, juiced
- 3 cup chicken stock
- 1 block cream cheese

## Instructions

1. Place chicken breasts, taco seasoning, onion, bell pepper, frozen corn, black beans, green chilis, diced tomatoes, lime juice, and chicken stock into a crockpot.
2. Cover and cook for 3-4 hours on high or 6-8 hours on low.
3. Remove the chicken and shred it, then return it to the pot.
4. Add a block of cream cheese, cover, and cook until the cheese is melted, then stir.

## Equipment

- crockpot
- tongs
- wooden spoon

## Tips

- You can use frozen diced onion and bell pepper.
- Add extra seasonings to taste if desired.
- Serve topped with sour cream, cheese, pico, cilantro, and tortilla chips.

## Source

- Original video: https://www.tiktok.com/t/ZTySnYhaf/
- Creator: yourbarefootneighbor
- Recipe page: https://www.cliprecipe.com/recipe/dccd627a-2163-4882-9a3c-94ee11ec6efd
- Extracted: 2026-09-27

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt