# Chili Cheese Frito Corn Salad

A delicious and easy-to-make side dish featuring corn, chili cheese Fritos, and a creamy dressing.

- Total time: 60 min
- Cuisine: Mexican
- Category: Soup
- Language: en

## Ingredients

- 2 cans canned corn
- 0.5 cup sour cream
- 0.5 cup mayonnaise
- 1 packet taco seasoning
- 1 whole green bell pepper
- 0.5 whole red onion
- 1 can green chilies
- 8 ounce block sharp cheddar cheese
- 1 bag Chili Cheese Fritos
- green onions

## Instructions

1. Add two cans of drained corn to a mixing bowl.
2. Add half a cup of sour cream.
3. Add half a cup of mayonnaise.
4. Add a packet of your favorite taco seasoning.
5. Add one diced green bell pepper.
6. Add half of a diced red onion.
7. Add one can of green chilies.
8. Add an 8-ounce block of shredded sharp cheddar cheese.
9. Mix all ingredients until beautifully combined.
10. Put a lid on the bowl and throw it in the fridge for at least an hour.
11. When ready to serve, remove the lid.
12. Pour a bag of Chili Cheese Fritos in a layer on top.
13. Mix the Fritos into the salad.
14. Sprinkle green onions on top for garnish.
15. Scoop up a big bite and enjoy!

## Equipment

- mixing bowl
- lid
- spatula
- spoon

## Tips

- For best results, chill the salad for at least an hour before serving.

## Source

- Original video: https://www.instagram.com/reel/DMNbY2vOMdS/?igsh=dm83bDF5NnNobmpq
- Recipe page: https://www.cliprecipe.com/recipe/dcc10504-422e-4443-aa51-8c81ec2e935f
- Extracted: 2025-07-21

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt