# American Goulash

This recipe shows how to make American Goulash.

- Servings: 1 servings
- Total time: 15 min
- Cuisine: American
- Category: Sauce & Condiment
- Language: en

## Ingredients

- 1 tablespoon olive oil
- 1 bowl peppers and onions
- 2 pinches salt
- 2 pinches black pepper
- 1 scoop pureed garlic
- 3 packages ground beef
- 1 bottle Dan-O's Sea-zoning
- 1 bottle Dan-O's crunchy
- 1 can Rotel
- 1 container tomato sauce
- 1 container chicken stock
- 1 container macaroni
- 1 small amount cheese

## Instructions

1. Start with a little oil in the pan.
2. Add the peppers and onions.
3. Add salt and black pepper.
4. Add pureed garlic.
5. Add ground beef.
6. Add Dan-O's Sea-zoning and crunchy seasoning.
7. Add Rotel.
8. Add tomato sauce.
9. Add chicken stock.
10. Add macaroni.
11. Let it cook for 15 minutes, covered.
12. Finish with cheese.

## Equipment

- large pot
- wooden spoon

## Source

- Original video: https://www.tiktok.com/@oldscoolkevmo/video/7476098139343179038?is_from_webapp=1&sender_device=pc&web_id=7486196988264220190
- Recipe page: https://www.cliprecipe.com/recipe/dca30535-54bc-4b0c-b43d-26e304c94455
- Extracted: 2025-03-29

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt