# VEGANE HOMEMADE HÄHNCHENKEULEN

Vegan drumsticks made with jackfruit, chickpeas, and seitan.

- Servings: 8 servings
- Total time: 40 min
- Cuisine: German
- Category: Sauce & Condiment
- Language: en

## Ingredients

- 1 tin young jackfruit
- 400 g chickpeas
- 70 g seitan fix
- 1 tsp maple syrup
- 1 lemon juice
- 2 tsp onion powder
- 2 tsp salt
- 1 tsp pepper
- 8 cinnamon sticks
- 4 tbsp bbq sauce
- 6 tbsp olive oil
- 2 tsp sugar
- 8 pieces sweet and sour sauce or bbq sauce
- 8 rice papers

## Instructions

1. Roughly puree the chickpeas. Tear the jackfruit into fibers. Place both in a bowl with the remaining ingredients and knead the mixture for 3-5 min. Preheat the oven to 180°C.
2. Soak 1 rice paper in hot water for 8 seconds and place on a smooth work surface. Shape 5-6 tbsp of the mixture, stick half a cinnamon stick at the bottom and place everything in the middle of the rice paper. Wrap the mixture tightly.
3. Mix all the ingredients for the marinade and brush the vegan drumsticks.
4. Bake for 35-40 min, turning once after 20 min and brushing again with marinade.

## Equipment

- food processor/hand blender
- oven

## Source

- Original video: https://www.instagram.com/reel/C6qdNu6qdL-/?igsh=bDF1dW01emJtYmgz
- Recipe page: https://www.cliprecipe.com/recipe/dca1d8d6-a54f-48e6-9a15-713285135537
- Extracted: 2025-02-23

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt