# Mi-cuit chocolat

A rich, decadent chocolate lava cake with a molten chocolate center.

- Servings: 4 servings
- Total time: 10 min
- Cuisine: French
- Category: Baked Goods
- Language: en

## Ingredients

- 200 g chocolat
- 100 g butter
- 4 eggs
- 20 g flour
- 1 pinch salt

## Instructions

1. Melt the chocolate and butter together in a small saucepan.
2. Whisk the eggs together in a bowl.
3. Pour the melted chocolate mixture into the whisked eggs and mix well.
4. Add the flour to the chocolate mixture and whisk until smooth.
5. Add a pinch of salt.
6. Pour the batter into the prepared ramekins.
7. Bake in a preheated oven at 180°C (350°F) for about 12 minutes.
8. Remove the cakes from the oven and let them cool slightly.
9. Carefully remove the cakes from their ramekins.

## Equipment

- small saucepan
- whisk
- ramekins or metal rings
- baking sheet
- parchment paper
- oven

## Source

- Original video: https://www.tiktok.com/@maialen.laborde/video/7474559147023846678
- Recipe page: https://www.cliprecipe.com/recipe/dc7406bd-bb21-4094-89c8-4bef34ce0966
- Extracted: 2025-02-25

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt