# Pineapple Barbecue Canadian Bacon Pizza

This recipe is for a pineapple barbecue Canadian bacon pizza using two-ingredient dough, which bakes at least once a week.

- Servings: 1 servings
- Total time: 33 min
- Cuisine: Italian
- Category: Sauce & Condiment
- Language: en

## Ingredients

- 1.33 cup all purpose flour
- 1 cup non fat Greek yogurt
- 1 teaspoon baking powder
- nonstick spray
- barbecue sauce
- fresh pineapple
- diced red onion
- diced jalapeno
- 3 slices Canadian bacon
- 1 serving light mozzarella cheese

## Instructions

1. Mix 1 and 1/3 cup all-purpose flour, 1 cup of non-fat Greek yogurt, and 1 teaspoon of baking powder until it forms a dough.
2. Spray two baking dishes with nonstick spray.
3. Divide the dough evenly between the two baking dishes.
4. Add some barbecue sauce on top of the dough.
5. Dice up some fresh pineapple.
6. Add the diced pineapple on top of the barbecue sauce.
7. Dice up some red onion.
8. Dice up some jalapeno.
9. Dice up three slices of Canadian bacon.
10. Top each pizza with a serving of light mozzarella cheese.
11. Put the onions and Canadian bacon on top.
12. Drizzle a little more barbecue sauce on top.
13. Pop the pizzas in the oven at 400°F (200°C) for about 25 minutes.
14. Check on them and then do another 8 minutes just so the crust on the bottom is golden brown.

## Equipment

- bowl
- baking dishes
- knife
- cutting board
- oven

## Tips

- You can parbake the dough for 10 minutes, but the creator wanted it a little bit more doughy.
- The creator likes to make the Canadian bacon a little more crispy.

## Source

- Original video: https://www.tiktok.com/t/ZP8B7EV4J/
- Recipe page: https://www.cliprecipe.com/recipe/dc2c38b1-7aef-4600-958a-579d9918bfe3
- Extracted: 2025-09-02

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt