# Crispy Cheesy Beef Tacos

Crispy cheesy beef tacos made using a sheet pan, ideal for meal prep.

- Servings: 10 tacos
- Cuisine: Mexican
- Category: Dinner
- Diet: low-carb
- Language: en

## Ingredients

- 1200 g ground beef (5% fat)
- 2 tsp salt
- 3 tsp smoked paprika
- 3 tsp oregano
- 3 tsp garlic powder
- 2 tsp onion powder
- 2 tsp cumin
- 200 g tomato paste
- 2 tbsp fresh coriander/cilantro, chopped
- avocado cooking spray
- 15 whole low carb mini wraps (mission brand)
- 320 g shredded mozzarella
- 200 g white onion, chopped
- 200 g red and green bell pepper, chopped
- 1 tsp salt
- 1 tsp paprika
- 1 tsp oregano
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp cumin
- 300 g yogurt
- 120 g light mayo
- 100 g chilli lime hot sauce (cholula brand)
- 50 g honey
- 1 tsp smoked paprika
- 1 tsp onion powder
- fresh parsley, chopped

## Instructions

1. Make the sauce in a bowl and set aside in the fridge.
2. Line a large sheet pan, add chopped onions and bell peppers, spray with avocado oil and season with taco seasoning. Mix, spread evenly, and roast.
3. Add lean ground beef on top with more taco seasoning, tomato paste, and chopped coriander. Mix well with your hands, flatten evenly, score lightly, and spray again.
4. Bake at 180C / 370F. Break up the beef, return to the oven until lightly crisp. Add a splash of water and mix until juicy, then remove.
5. Dip tortillas in the pan juices, fill with beef and cheese, and bake, flipping halfway, until golden and crispy.

## Source

- Original video: https://www.tiktok.com/@jalalsamfit/video/7609001967700020502
- Creator: jalalsamfit
- Recipe page: https://www.cliprecipe.com/recipe/dc1c1546-ac53-4451-831f-82a9dae8a505
- Extracted: 2026-09-08

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt