# Crock Pot Chicken Legs

Tender, juicy chicken legs cooked to perfection in a crock pot with a blend of herbs and spices, served with mashed potatoes, green beans, and cornbread.

- Servings: 1 servings
- Total time: 4 min
- Cuisine: American
- Category: Side
- Language: en

## Ingredients

- 1 tablespoon flour
- 6 chicken legs
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- 1 tablespoon Mrs. Dash
- 1 tablespoon Kick'n Chicken seasoning
- 1 tablespoon Super Bird seasoning
- 1 tablespoon Himalayan sea salt
- 1 tablespoon Italian herbs
- 1 tablespoon paprika
- 1 cup chicken broth
- 4 pads butter

## Instructions

1. Sprinkle flour in the bottom of the crock pot.
2. Add the chicken legs after removing the skin.
3. Season with garlic powder, onion powder, Mrs. Dash, Kick'n Chicken seasoning, Super Bird seasoning, Himalayan sea salt, Italian herbs, and paprika.
4. Add a few splashes of chicken broth.
5. Put in a few pads of butter.
6. Cook on high for four hours.
7. Serve with mashed potatoes, green beans, and cornbread.

## Equipment

- crockpot

## Source

- Original video: https://www.tiktok.com/t/ZP8Fud6xB/
- Recipe page: https://www.cliprecipe.com/recipe/dc11fd2e-d8c6-47a4-9db6-dd5ffda3be9d
- Extracted: 2025-01-14

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt