# Coconut Curry Chicken

A delicious and easy-to-make crockpot coconut curry chicken recipe that can be made without any stove-top work beforehand.

- Total time: 180 min
- Cuisine: Indian
- Category: Dinner
- Language: en

## Ingredients

- 1 diced onion
- 1 diced red bell pepper
- garlic powder
- baby carrots
- 1.5 pound boneless, skinless chicken thighs
- salt
- pepper
- 1 tablespoon brown sugar
- 1 tablespoon curry powder
- 2 tablespoons soy sauce
- 3 tablespoons red curry paste
- 1 teaspoon ground ginger
- 0.5 teaspoon turmeric
- 1 can coconut milk
- crushed red pepper flake

## Instructions

1. Add the diced onion to the crockpot.
2. Add the diced red bell pepper to the crockpot.
3. Add garlic powder to the crockpot.
4. Add baby carrots to the crockpot.
5. Add the chicken thighs to the crockpot.
6. Season with salt and pepper.
7. Mix all the ingredients in the crockpot.
8. In a separate container, add brown sugar.
9. Add curry powder.
10. Add soy sauce.
11. Add red curry paste.
12. Add ground ginger.
13. Add turmeric.
14. Add coconut milk.
15. Pour the sauce over everything in the crockpot.
16. Stir to ensure everything is coated in the sauce.
17. Add crushed red pepper flake.
18. Cover the crockpot and cook on high for 3-4 hours or on low for 6 hours.
19. Test the sauce and keep cooking the carrots if needed.

## Equipment

- crockpot
- measuring cups
- measuring spoons
- spoon

## Tips

- You can substitute chicken breasts or pork loin for chicken thighs.
- It's okay to swap or omit ingredients based on what you have.

## Source

- Original video: https://www.tiktok.com/@yourbarefootneighbor/video/7523993636468559135?_r=1&_t=ZS-8yskSiKKu8W
- Recipe page: https://www.cliprecipe.com/recipe/dbe83cdd-73dc-4543-9f5e-c0c27566ce06
- Extracted: 2025-08-15

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt