# Chicken Cheese Handi

A creamy and cheesy chicken dish prepared in minutes.

- Total time: 52 min
- Cuisine: Indian
- Category: Soup
- Language: en

## Ingredients

- 0.25 cup oil/ghee
- 1 tsp ginger garlic paste
- 1 kg chicken
- 2 green chilli
- 1 capsicum/shimla mirch
- 1 tsp salt
- 1 tsp dhania powder
- 0.75 tsp garam masala
- 1 tsp red chilli flakes
- 1 tsp black pepper
- 1 cup yogurt
- 200 ml unsweetened dairy/whipping cream
- 1 tsp zeera
- 1 tsp kasuri methi/fenugreek
- 0 coriander
- 2 tbsp butter

## Instructions

1. Add oil/ghee to a pan.
2. Add ginger garlic paste and saute chicken.
3. Chop the vegetables (capsicum and green chilli).
4. Add chopped vegetables to the pan.
5. Add spices (salt, dhania powder, garam masala, red chilli flakes, and black pepper).
6. Add whisked yogurt.
7. Add cream.
8. Add mozzarella or cheddar cheese.
9. Sprinkle zeera and kasuri methi on top.
10. Cover until the cheese melts.
11. Add butter, coriander, and a little more cream for aesthetics.

## Equipment

- pan
- knife
- wooden spoon
- metal spatula

## Source

- Original video: https://youtube.com/shorts/GMn-WPouYlA?si=maASobLFOpPwXGdj
- Recipe page: https://www.cliprecipe.com/recipe/dbc3ee0d-b825-4c6a-8ca8-c1497b946e2f
- Extracted: 2025-04-23

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt