# Cuban Comfort Food

This is a recipe for Cuban comfort food which consists of steak, eggs, rice and some vegetables.

- Total time: 25 min
- Cuisine: Caribbean
- Category: Dinner
- Language: en

## Ingredients

- parsley
- onion
- 1 cup rice
- beef steak
- fideos (thin pasta)
- ketchup
- eggs
- butter
- salt
- 2 cups water
- pepper
- olive oil

## Instructions

1. Add parsley and onion to a food processor.
2. Process until finely chopped and set aside.
3. Melt butter in a pan over medium heat.
4. Add fideos to the pan and cook until golden brown.
5. Add washed rice to a rice cooker.
6. Season the rice with salt.
7. Add the cooked fideos to the rice cooker.
8. Add 2 cups of water for every cup of rice.
9. Cover the rice cooker and cook for 15 minutes.
10. Pat dry the beef steak.
11. Season the beef steak with salt.
12. Season the beef steak with pepper.
13. Let the steak sit for 10 minutes.
14. Heat olive oil in a pan.
15. Place the beef steak in the hot pan.
16. Cook the steak for 2 minutes on each side.
17. Remove the steak from the pan.
18. Crack eggs into the same pan.
19. Cook the eggs until the whites are set and the yolks are still runny.
20. Plate the rice by pressing it into a bowl and then inverting it onto a plate.
21. Place the cooked beef steak next to the rice.
22. Drizzle ketchup over the rice.
23. Place the fried egg on top of the rice and ketchup.
24. Garnish the steak with the chopped onion and parsley mixture.

## Equipment

- food processor
- frying pan
- rice cooker
- spatula
- plate
- small bowl

## Tips

- If your beef steak is too thick, you can beat it to flatten it.
- For every cup of rice, use two cups of water.

## Source

- Original video: https://www.tiktok.com/t/ZP86JD9sQ/
- Recipe page: https://www.cliprecipe.com/recipe/dbbd1450-14f5-4f91-b7a8-617053bec11b
- Extracted: 2025-11-01

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt