# Condensed Milk Pound Cake

This is a recipe for a moist, dense, and slightly sweet pound cake.

- Servings: 1 servings
- Total time: 90 min
- Cuisine: American
- Category: Baked Goods
- Language: en

## Ingredients

- 1 lb butter
- 2 cups sugar
- 8 egg yolks
- 3.5 cups all purpose flour
- 14 oz sweetened condensed milk
- 8 egg whites

## Instructions

1. Beat together butter and sugar.
2. Dump in egg yolks.
3. Alternate condensed milk and flour, beating well in between.
4. Occasionally scrape down the sides of your bowl to make sure you get all the good bits in there.
5. Beat egg whites until fluffy.
6. Fold egg whites into the mixture.
7. Put the batter in a greased pan and bake at 325 for an hour and a half.

## Equipment

- hand mixer
- mixing bowl
- tube pan

## Source

- Original video: https://www.instagram.com/reel/C0CTSaesyZH/?igsh=eWIxczJkczg2MzFw
- Recipe page: https://www.cliprecipe.com/recipe/db5cbd30-b000-4b51-9c50-96694585960c
- Extracted: 2025-02-27

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt