# Lemon Pepper Chicken Thighs

A flavorful dish featuring bone-in, skin-on chicken thighs seasoned with a special lemon pepper blend and baked until crispy.

- Total time: 90 min
- Cuisine: American
- Category: Drink
- Language: en

## Ingredients

- bone-in, skin-on chicken thighs, trimmed
- lemon juice
- olive oil
- Dan-O's lemon pepper seasoning
- lemon, thinly sliced

## Instructions

1. Trim bone-in, skin-on chicken thighs to make the skin perfectly fit the chicken thighs.
2. Flip the chicken thighs over to the meat side.
3. Squeeze lemon juice onto the chicken thighs on the meat side, removing any seeds.
4. Generously sprinkle olive oil onto the meat side of the chicken thighs and pat it in.
5. Add a little bit more olive oil on top of the skin side of the chicken.
6. Sprinkle Dan-O's lemon pepper seasoning generously on top of the chicken skin.
7. Thinly slice a lemon and remove the seeds.
8. Place a thin sliver of lemon on top of each chicken thigh.
9. Bake in the oven at 350 degrees for one and a half hours.
10. Let the chicken rest for 5 to 10 minutes after removing from the oven.

## Equipment

- cutting board
- oven

## Tips

- Trim chicken thigh skin to fit perfectly.
- Sprinkle Dan-O's lemon pepper generously as it is all-natural.
- Place a thin slice of lemon under each chicken thigh before baking for extra flavor.

## Source

- Original video: https://www.facebook.com/share/v/18P84zZXtK/?mibextid=wwXIfr
- Recipe page: https://www.cliprecipe.com/recipe/db1fae05-bd4a-46b7-9e77-361ff19e8293
- Extracted: 2026-04-24

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt