# Fruit Tartlets

These are small, baked tartlets filled with custard and decorated with fresh fruits.

- Servings: 8 servings
- Category: Dessert
- Language: en

## Ingredients

- Strawberries
- Blueberries
- Mandarin Orange Segments
- Sugar
- Milk
- Salt
- Dough
- Whipping cream

## Instructions

1. Decorate the tartlets with a strawberry slice.
2. Add a blueberry.
3. Add a mandarin orange segment.
4. Add sugar to a saucepan.
5. Add milk to the saucepan.
6. Whisk the ingredients together until combined.
7. Add salt.
8. Mix until the mixture thickens.
9. Place the custard in a bowl and cover it with plastic wrap.
10. Press the dough into tartlet tins.
11. Poke holes into the bottom of the dough with a fork.
12. Place the tartlets onto a cooling rack.
13. Bake the tartlets until golden brown.
14. Add whipping cream to the custard.
15. Mix the custard and the whipping cream together.
16. Fill a piping bag with the custard mixture.
17. Fill each tartlet with the custard cream.
18. Decorate the tartlets with fresh fruits.

## Equipment

- Tongs
- Saucepan
- Whisk
- Spoon
- Bowl
- Plastic wrap
- Tartlet tins
- Fork
- Cooling rack
- Mixer
- Piping bag

## Source

- Original video: https://pin.it/5B2NC1ErT
- Recipe page: https://www.cliprecipe.com/recipe/db1b7419-f884-47ba-bc6f-34ea3ff4ef9b
- Extracted: 2025-06-18

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt