# Light & Creamy Lemon Parmesan Pasta

A light and creamy lemon parmesan pasta recipe that takes less than 15 minutes to make.

- Servings: 1 servings
- Total time: 15 min
- Cuisine: Italian
- Category: Dinner
- Language: en

## Ingredients

- 1 box bowtie pasta
- 3 tablespoons garlic herb butter
- 1 drizzle olive oil
- 2 lemons
- 0.25 cup heavy cream
- 0.25 cup pasta water
- 1 salt
- 1 pepper
- 0.5 cup parmesan cheese
- 1 handful parsley
- 1 chicken

## Instructions

1. Cook bowtie pasta and save some pasta water.
2. Add 3 tablespoons of garlic herb butter and a drizzle of olive oil to the pasta.
3. Add juice of two lemons.
4. Add a quarter cup of heavy cream and a quarter cup of pasta water.
5. Add salt and pepper.
6. Add a hefty amount of grated parmesan cheese.
7. Do a taste test and add more lemon if needed.
8. Top with more parmesan cheese and parsley.
9. Add juicy chicken on top (optional).

## Equipment

- pot
- frying pan
- wooden spoon
- lemon juicer

## Source

- Original video: https://www.tiktok.com/t/ZT2tufxtx/
- Recipe page: https://www.cliprecipe.com/recipe/db06fa55-3959-471c-9203-4d76b5d4403e
- Extracted: 2025-03-22

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt