# Kurkure Paneer Rolls

A delicious and crispy Indian street food snack made with paneer, kurkure, and various sauces.

- Servings: 6 servings
- Total time: 3 min
- Cuisine: Indian
- Category: Sauce & Condiment
- Language: en

## Ingredients

- 1 block paneer
- 1 bowl red sauce
- 1 bowl kurkure
- 1 bowl onions
- 1 bottle white sauce
- 1 bottle green chutney
- 6 roti

## Instructions

1. Slice the paneer into rectangular pieces.
2. Dip the paneer slices in the red sauce.
3. Coat the paneer with kurkure.
4. Deep fry the paneer until golden brown.
5. Prepare the onion and sauce toppings.
6. Lay out the rotis.
7. Place the fried paneer on the rotis.
8. Add onions and sauces.
9. Roll up the rotis.
10. Secure the rolls with skewers.
11. Grill the rolls on a charcoal grill until lightly browned.
12. Serve the Kurkure Paneer Rolls with extra onions and sauces.

## Equipment

- knife
- bowl
- wok
- flat surface
- metal skewers

## Source

- Original video: https://youtube.com/shorts/BXNN58V4lp8?si=11ZPBsS7Zm5K-RjY
- Recipe page: https://www.cliprecipe.com/recipe/dae4e3fe-64bd-4bd6-be49-8d5c4165a7e3
- Extracted: 2025-02-23

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt