# Garlic Herb Parmesan Chicken Breast

This recipe shows how to make a delicious and easy chicken breast dish.

- Total time: 10 min
- Cuisine: Italian
- Category: Dinner
- Language: en

## Ingredients

- 1 fillet chicken breast fillet
- 1 flour
- 2 eggs
- 1 teaspoon salt
- 1 teaspoon black pepper
- 3 cloves garlic
- 1 fine herbs
- 50 grams parmesan cheese
- 1 tablespoon butter
- 170 ml chicken stock
- 1 half lemon
- 1 tablespoon butter

## Instructions

1. Cut the chicken breast into thin slices.
2. Place the chicken between two layers of plastic wrap and pound it until thin.
3. Place flour in a glass dish and coat the chicken with it.
4. Whisk together eggs, salt, pepper, garlic, herbs and parmesan cheese in another glass dish.
5. Dip the floured chicken into the egg mixture, making sure it’s fully coated.
6. Melt butter in a frying pan.
7. Cook the chicken in the melted butter until golden brown on both sides.
8. Add chicken stock, chopped garlic, and lemon juice to the pan.
9. Add butter, parsley, and spring onions.
10. Return the chicken to the pan, allowing it to simmer in the sauce.
11. Serve immediately, drizzling the sauce over the chicken.

## Equipment

- knife
- cutting board
- plastic wrap
- glass baking dish
- whisk
- frying pan
- spatula
- tongs

## Source

- Original video: https://www.facebook.com/share/r/18hqK5QCWJ/
- Recipe page: https://www.cliprecipe.com/recipe/dae1af9f-6af7-4ffa-aa61-d893c8de8930
- Extracted: 2025-02-01

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt