# Chicken Parmesan Tortellini Soup

This recipe shows how to make Chicken Parmesan Tortellini Soup in a slow cooker.

- Servings: 6 servings
- Total time: 85 min
- Cuisine: Italian
- Category: Soup
- Language: en

## Ingredients

- 3 chicken breasts
- 2 garlic cloves
- 1 teaspoon salt
- 1 teaspoon pepper
- 2 teaspoons Italian seasoning
- 28 ounces crushed tomatoes
- 15 ounces tomato sauce
- 4 cups chicken broth
- 0.5 cup shredded parmesan
- 1 cup heavy cream
- 8 ounces four cheese tortellini
- 1 bag croutons
- 1 handful mozzarella cheese

## Instructions

1. Add three chicken breasts to the slow cooker.
2. Add two cloves of garlic, one teaspoon of salt, one teaspoon of pepper, and two teaspoons of Italian seasoning.
3. Add a 28 ounce can of crushed tomatoes and a 15 ounce can of tomato sauce.
4. Add four cups of chicken broth.
5. Cook on high for four hours or on low for eight hours.
6. Remove the chicken and shred or chop into chunks.
7. Add half a cup of shredded parmesan and one cup of heavy cream.
8. Add eight ounces of four cheese tortellini.
9. Add the shredded or chopped chicken.
10. Stir and cook for another 30 minutes.
11. Crush croutons for topping.
12. Serve with a topping of mozzarella cheese and crushed croutons.

## Equipment

- slow cooker
- garlic press
- knife
- cutting board
- measuring spoons
- measuring cup
- tongs

## Source

- Original video: https://www.tiktok.com/@krislhughes/video/7445431238522932522?is_from_webapp=1&sender_device=pc&web_id=7422402313988195871
- Recipe page: https://www.cliprecipe.com/recipe/dab9704d-ca84-4bde-b9c2-5a13dc4b46f1
- Extracted: 2025-01-14

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt