# Fluffy Rice

Learn how to make fluffy rice in a few simple steps, ensuring perfect texture every time.

- Total time: 10 min
- Category: Side
- Language: en

## Ingredients

- 2 cups rice
- 4 cups cold water
- 1 tsp avocado oil
- 1 tsp salt

## Instructions

1. Add rice into a stockpot.
2. Cover with cold water.
3. Swish around with your fingers.
4. Drain the water and repeat until the water runs clear (6-8 times).
5. Add enough cold water to cover your fingernail when your finger touches the rice.
6. Add avocado oil and salt.
7. Bring to a boil.
8. Once boiling, stir, lower the heat to low, and put the lid on.
9. After 10 minutes, you'll have fluffy rice.

## Equipment

- stockpot
- stove
- lid
- spatula

## Tips

- Add enough cold water to cover your fingernail when your finger touches the rice.

## Source

- Original video: https://www.youtube.com/shorts/WdYd_UCiZsM
- Recipe page: https://www.cliprecipe.com/recipe/da98f47e-55b3-4972-9e40-e419d4fb941b
- Extracted: 2025-11-10

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt