# Khejur Barfi

This is a sugar free Barfi made with dates, dry fruits and seeds, which is a great and healthy energy booster.

- Cuisine: Indian
- Category: Dessert
- Language: en

## Ingredients

- 0.5 cup Cashew nuts
- 0.25 cup Almond
- 0.25 cup Walnuts
- 0.25 cup Pumpkin seeds
- 0.25 cup Sunflower seeds
- 0.25 cup Peanuts
- 500 g Dates
- 0.25 cup Black raisins
- 0.25 cup Raisins
- 0.5 tsp Ghee
- 2 tsp Nigella seeds
- 1 tsp Ghee
- Cardamom powder
- 1 tsp Poppy seeds
- 0.5 tsp Sesame seeds
- 0.5 tsp Pistachio

## Instructions

1. Take cashew nuts, almonds, walnuts, pumpkin seeds, sunflower seeds, and peanuts in a bowl.
2. Remove seeds from the dates, then put them in a blender.
3. Add black raisins and raisins to the blender, then blend.
4. In a pan, add ghee, then add dry fruits and nigella seeds and roast.
5. In a pan, add ghee, then add blended dates and raisins, and roast. After the color changes, add the roasted dry fruits and cardamom powder.
6. Roast poppy seeds, sesame seeds, and pistachio on a pan, without turning on the heat.
7. Take the dates dry fruits mixture and roll it into a log.
8. Coat the log with the mixture of poppy seeds, sesame seeds, and pistachio.
9. Wrap it with wrapping paper and let it cool.
10. Cut the log into circular barfis.

## Equipment

- Knife
- Cutting board
- Bowl
- Measuring cup
- Blender
- Pan
- Spatula
- Weighing Scale

## Tips

- Make sure to choose soft dates
- Don't burn the dry fruits while roasting
- Store in a air tight container or glass jar
- The recipe can be stored for two months in the open and one year in the freezer

## Source

- Original video: https://youtu.be/CCiXxdjlPtc?si=PYShyZShx4AZ1EE4
- Recipe page: https://www.cliprecipe.com/recipe/da31b297-a76f-4458-9c27-7944906f9afb
- Extracted: 2025-05-07

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt