# Rudi's Sunshine Salad

A refreshing salad with chickpeas, celery, cucumber, and cilantro in a tahini dressing.

- Servings: 4 servings
- Total time: 10 min
- Cuisine: Middle Eastern
- Category: Salad
- Language: en

## Ingredients

- 2 tablespoons tahini
- 1 tablespoon olive oil
- 1 tablespoon lemon juice
- 1 tablespoon cilantro
- 1 pinch salt
- 2 stalks celery
- 1 medium cucumber
- 1 bunch cilantro
- 1 can chickpeas

## Instructions

1. Whisk together tahini, olive oil, lemon juice, cilantro, and salt in a bowl.
2. Chop celery, cucumber, and cilantro.
3. Combine celery, cucumber, cilantro, and chickpeas in a bowl.
4. Pour the dressing over the vegetables and chickpeas and mix gently.

## Equipment

- whisk
- bowl
- spoon

## Source

- Original video: https://www.facebook.com/reel/1010250483776072?fs=e&s=TIeQ9V&fs=e&fs=e
- Recipe page: https://www.cliprecipe.com/recipe/da0397c2-e814-430d-9eee-b591131323b4
- Extracted: 2025-04-11

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt