# Roti Keju Ubi Ungu

Resep membuat roti isi keju dan ubi ungu yang mudah dibuat di rumah.

- Servings: 1 servings
- Total time: 1 min
- Cuisine: Indian
- Category: Baked Goods
- Language: en

## Ingredients

- 10 sdm tepung terigu
- 2 sdm susu skim
- 1 sdm baking powder
- 4 sdm mentega cair
- 1 ketang ubi ungu
- 1 susu cair
- 1 mozarella

## Instructions

1. Campur semua bahan kulit, aduk dan uleni. Istirahatkan adonan selama 1 jam.
2. Siapkan isian: rebus kentang dan ubi ungu, tumbuk hingga halus. Tambahkan susu cair dan SKM.
3. Buat kulit: bulatkan dan pipihkan adonan.
4. Beri taburan mozarella di atas kulit, lalu ratakan isian ubi ungu, dan beri taburan mozarella kembali.
5. Tutup kulit, lalu pipihkan sedikit agar lebih tipis.
6. Panaskan margarin di atas wajan, lalu masak hingga matang.

## Equipment

- bowl
- rolling pin
- wok
- spatula

## Source

- Original video: https://www.instagram.com/reel/DEejOLmB1dD/?igsh=YzljYTk1ODg3Zg==
- Recipe page: https://www.cliprecipe.com/recipe/d9ee595d-de6d-4981-806e-83e2c7414c6c
- Extracted: 2025-04-29

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt