# Matcha Cincau

Matcha cincau is a refreshing drink with silky matcha pudding that is soft and creamy.

- Cuisine: Japanese
- Category: Dessert
- Language: id

## Ingredients

- 5 bungkus Mom's Recipe Silky Pudding Matcha
- 2.5 liter air
- 250 gr gula aren
- 100 ml air
- 50 gr krimer
- 1 sejumput garam
- 50 ml air panas
- 100 ml air biasa
- secukupnya es batu

## Instructions

1. Masukkan Mom's Recipe Silky Pudding Matcha dan air ke panci.
2. Aduk rata dan masak hingga mendidih.
3. Tuang ke wadah lalu tunggu hingga set.
4. Masukkan gula aren yang sudah dipotong kecil dan air ke panci.
5. Aduk rata hingga larut, masak hingga mengental lalu tunggu hingga suhu ruang.
6. Masukkan krimer dan garam ke wadah, tambahkan air mendidih.
7. Aduk rata. Masukkan air biasa.
8. Tuang matcha pudding ke gelas, masukkan sirup gula aren dan es batu.

## Equipment

- panci
- wadah
- gelas

## Tips

- Matcha silky pudding is soft and melts in the mouth, the palm sugar is fragrant, and there is also a savory taste.

## Source

- Original video: https://vt.tiktok.com/ZSuPAvqNa/
- Recipe page: https://www.cliprecipe.com/recipe/d9e4b8df-10a4-4c3b-ba06-5cefdc52a33f
- Extracted: 2026-03-14

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt