# Slow Cooker Beef Pot Roast

This recipe guides you through making a delicious slow cooker beef pot roast with tender beef and vegetables in a rich, thick gravy.

- Category: Soup
- Language: en

## Ingredients

- 1 kg beef chuck roast
- Salt
- Pepper
- 2 tbsp olive oil
- 1 large onion
- 5 garlic cloves
- 5 carrots
- 3 celery stalks
- 1 cup dry red wine
- 3 cups beef broth
- 50 g flour
- 1 tsp dried rosemary
- 1.5 tsp dried thyme
- 750 g potatoes

## Instructions

1. Season the beef chuck roast generously with salt and pepper.
2. Heat olive oil in a skillet and brown the beef chuck roast on all sides until well-sealed.
3. Transfer the browned beef to the slow cooker.
4. In the same skillet, sauté diced onion and smashed garlic cloves until softened and slightly browned.
5. Add red wine to the skillet with the onions and garlic, and reduce by half.
6. Pour the onion and garlic mixture over the beef in the slow cooker.
7. Add chopped celery and carrots to the slow cooker.
8. In a separate measuring cup, whisk together flour with about 1 cup of beef broth until combined (lumps are acceptable).
9. Pour the flour and broth mixture into the slow cooker.
10. Add the remaining beef broth, dried thyme, and dried rosemary to the slow cooker.
11. Cook on low for 5 hours, or pressure cook for 45 minutes on high.
12. Add peeled and cut potatoes to the slow cooker.
13. Cook on low for an additional 3 hours, or pressure cook for 30 minutes.
14. Remove the beef from the slow cooker.
15. Adjust the salt to taste in the gravy.
16. Let the beef rest for 5 minutes, then slice it thickly.
17. Serve the sliced beef with the vegetables and plenty of gravy.

## Equipment

- Skillet
- Slow cooker
- Measuring cup

## Source

- Original video: https://www.instagram.com/p/Bs6S78ThaOt/
- Recipe page: https://www.cliprecipe.com/recipe/d979d5ea-b9a3-4317-9061-99606c1b3dfb
- Extracted: 2025-08-10

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt