# Country Peach Dumplings

These peach dumplings are an easy and delicious summer dessert with a secret ingredient: Mountain Dew.

- Total time: 45 min
- Cuisine: Chinese
- Category: Appetizer
- Language: en

## Ingredients

- 2 large fresh peaches, halved and pitted
- 2 (10 ounce) cans refrigerated crescent roll dough
- 1 cup butter
- 1.5 cups white sugar
- 1 tsp ground cinnamon
- 1 (12 fluid ounce) can or bottle citrus soda (such as Mountain Dew®)

## Instructions

1. Preheat the oven to 350 degrees F (175 degrees C).
2. Grease a 9x13-inch baking dish.
3. Cut each peach half into 4 equal wedges; set aside.
4. Separate crescent roll dough into triangles.
5. Roll each peach wedge in crescent roll dough starting at the smallest end.
6. Pinch to seal and place in the prepared baking dish.
7. Melt butter in a small saucepan over low heat.
8. Stir sugar and cinnamon into melted butter until combined.
9. Pour over dumplings, followed by soda.
10. Bake in the preheated oven until golden brown, 35 to 45 minutes.

## Equipment

- 9x13-inch baking dish
- small saucepan

## Source

- Original video: https://www.instagram.com/reel/DZNITEfgKG4/?igsh=a3FxeDNwYzRpNHdp
- Recipe page: https://www.cliprecipe.com/recipe/d94e4515-5439-4698-a39e-7908c93efd4f
- Extracted: 2026-06-06

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt