# Agua de Tamarindo

- Servings: 4 servings
- Total time: 5 min
- Cuisine: Mexican
- Category: Drink
- Language: en

## Ingredients

- 60 pods Tamarind pulp
- 12 cups Water
- 2 cup Sugar

## Instructions

1. Boil three cups of water.
2. Add 15 tamarind pulp pods to the boiling water and let it boil for 6 minutes.
3. Remove the seeds from the tamarind pulp.
4. Blend the tamarind pulp.
5. Strain the pulp.
6. Add half a cup of sugar and mix.
7. Add another three cups of water and mix.

## Equipment

- pot
- stove
- blender
- strainer
- measuring cup

## Source

- Original video: https://youtube.com/shorts/Vooi4zllVaA?si=tqBCtpsZrHNndrjy
- Recipe page: https://www.cliprecipe.com/recipe/d8ece8e8-0142-4490-91d5-ca9737b36939
- Extracted: 2024-11-29

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt