# Crispy Honey Chilli Beef

Crispy Honey Chilli Beef is a sticky, sweet, and spicy dish that is only 450 calories with 35 grams of protein.

- Cuisine: Chinese
- Category: Soup
- Language: en

## Ingredients

- 400 g beef strips
- 1 tbsp soy sauce
- 1 grated garlic clove
- 50 g cornflour
- for frying oil
- 3 tbsp dark soy sauce
- 1 tbsp hoisin
- 50 ml apple juice
- 100 g honey
- 2 tbsp white roast vinegar
- chilli flakes
- sesame seeds
- spring onion

## Instructions

1. Slice your beef into thin strips.
2. Marinate the beef with soy sauce and a grated garlic clove.
3. Coat the beef in cornflour.
4. Deep fry or air fry the beef for 10-12 minutes at 180°C/350°F.
5. For the sauce, combine dark soy sauce, hoisin, apple juice, honey, and white roast vinegar in a wok.
6. Heat the sauce until it starts to bubble.
7. Add chili powder if you like it spicy.
8. Toss the crispy beef into the sauce until it's fully coated and sticky.
9. Finish with sesame seeds and a light sprinkle of spring onion.

## Equipment

- wok
- air fryer

## Source

- Original video: https://www.tiktok.com/@curtishigh/video/7400795285343030560?is_from_webapp=1&sender_device=pc&web_id=7561771673499829782
- Recipe page: https://www.cliprecipe.com/recipe/d8da32ad-1d55-4294-9520-79828fe3e84f
- Extracted: 2025-10-19

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt