# Christmas Chocolate Bark

An easy chocolate recipe you’ll want to make this Christmas.

- Total time: 30 min
- Cuisine: American
- Category: Dessert
- Language: en

## Ingredients

- milk chocolate
- white chocolate
- M&M's
- Christmas tree sprinkles
- snowflake sprinkles

## Instructions

1. Line a baking tray with parchment paper.
2. Place three chocolate bars, two milk chocolate and one white chocolate, on the parchment paper.
3. Melt the chocolate bars by baking them for 10 minutes.
4. Swirl the melted chocolate using a toothpick to create a marbled effect.
5. Sprinkle red M&M's over the swirled chocolate.
6. Add white M&M's to the chocolate.
7. Distribute striped candy pieces (likely peppermint or similar) over the chocolate.
8. Sprinkle white snowflakes and green Christmas tree-shaped sprinkles.
9. Place the tray in the freezer for about 20 minutes to set the chocolate.
10. Break the hardened chocolate bark into pieces.
11. Serve the chocolate bark.

## Equipment

- baking tray
- parchment paper
- toothpick
- serving tray

## Tips

- Bake for 10 minutes then put it into the freezer for about 20 minutes.

## Source

- Original video: https://www.instagram.com/reel/DQkC3jcjWnW/?igsh=MXdkNHliNzY4M21meQ==
- Recipe page: https://www.cliprecipe.com/recipe/d885214e-3ab3-46f7-8d53-75e435f725b3
- Extracted: 2025-11-17

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt