# Cheesy Chicken Pizza Pocket

A high-protein, low-calorie chicken pizza pocket with a crispy crust.

- Cuisine: Italian
- Category: Lunch
- Language: en

## Ingredients

- chicken breast
- shredded mozzarella cheese
- pizza sauce
- mini salami
- spinach
- oregano
- fresh basil

## Instructions

1. Flatten the chicken breast.
2. Spread pizza sauce on one half of the chicken breast.
3. Add shredded mozzarella cheese to the other half.
4. Place mini salami slices over the cheese.
5. Add spinach on top of the salami.
6. Sprinkle oregano over the ingredients.
7. Add a few fresh basil leaves.
8. Fold the chicken breast over the fillings to create a pocket.
9. Wrap the chicken pocket in baking paper.
10. Place the wrapped chicken pocket into an air fryer.
11. Cook until golden brown and crispy.
12. Remove the cooked chicken pizza pocket from the air fryer.
13. Transfer it to a plate and cut it in half to reveal the cheesy filling.

## Equipment

- air fryer
- baking paper
- chopping board
- spatula
- plate

## Source

- Original video: https://www.instagram.com/reel/DE25MAZBWkq/?igsh=azYxem9rc3k4c2lo
- Recipe page: https://www.cliprecipe.com/recipe/d8643966-e12c-47b6-a6ba-0064b4753c62
- Extracted: 2025-07-09

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt