# Crunch Wrap

A delicious and easy to make crunch wrap.

- Cuisine: Italian
- Category: Sauce & Condiment
- Language: en

## Ingredients

- 1 red onion
- drizzle olive oil
- ground beef
- 2 teaspoons tomato paste
- tomato sauce
- pinch salt
- pepper
- paprika
- garlic powder
- 3 cheddar cheese slices
- 1 large tortilla
- cheddar sauce
- small handful mozzarella
- slices tomato

## Instructions

1. Cut the red onion in fine lamellas and then into small pieces.
2. Fry the onion in a pan with a drizzle of olive oil.
3. Add the ground beef to the pan and mash it with a spatula.
4. Add the tomato paste.
5. Add tomato sauce, salt, pepper, paprika and garlic powder.
6. Add the cheddar cheese slices.
7. Let it melt.
8. Spread the cheddar sauce on the tortilla.
9. Add the ground beef mixture.
10. Add the mozzarella and the tomato slices.
11. Fold the left and right sides.
12. Fold the top and bottom sides.
13. Cook in a pan or on the grill for a few minutes.
14. Cut in half and serve.

## Equipment

- knife
- wooden board
- pan
- spatula
- grill

## Source

- Original video: https://vm.tiktok.com/ZNdkDkPyC/
- Recipe page: https://www.cliprecipe.com/recipe/d83cf403-c096-4b4e-90fa-0f1bbc0564bf
- Extracted: 2025-05-27

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt