# Crispy Mac and Cheese

A cheesy, creamy, and crispy mac and cheese recipe.

- Servings: 4 servings
- Total time: 26 min
- Cuisine: American
- Category: Dinner
- Language: en

## Ingredients

- 1 boiled noodles
- 1 cup grated cheddar cheese
- 1 cup mozzarella cheese
- 0.5 bar butter
- 12 ounces evaporated milk
- 1 cup heavy cream
- 0.5 teaspoon garlic powder
- 0.5 teaspoon black pepper
- 0.5 teaspoon salt
- 0.5 teaspoon seasoning
- 0.5 teaspoon paprika

## Instructions

1. Grate cheddar and mozzarella cheese.
2. Melt butter in a pan.
3. Add evaporated milk and heavy cream to the melted butter and mix well.
4. Add the grated cheeses and mix until melted.
5. Add garlic powder, black pepper, salt, seasoning, and paprika. Mix well.
6. Add the boiled noodles and mix to combine.
7. Pour the mixture into a baking dish.
8. Top with extra grated cheese.
9. Bake until golden brown and bubbly.

## Equipment

- grater
- bowl
- frying pan
- spatula
- baking dish

## Source

- Original video: https://youtube.com/shorts/cqkB4t7ppGs?si=-8FF1fbW8Yz2Ra2z
- Recipe page: https://www.cliprecipe.com/recipe/d8277d22-0e46-49e8-b343-499294d4297a
- Extracted: 2025-01-08

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt