# Chicken Thighs With Tomato Sauce

Chicken thighs cooked in tomato sauce are a delicious and easy-to-prepare dish perfect for dinner.

- Total time: 85 min
- Category: Sauce & Condiment
- Language: en

## Ingredients

- 3 chicken thighs
- salt
- pepper
- butter
- 1 szklanka rice
- 2 szklanka water
- 1 łyżeczka salt
- 1 onion
- vegetable oil
- 2 garlic cloves
- 2 łyżki all-purpose flour
- 1 łyżeczki paprika
- 200 ml tomato sauce
- 200 ml chicken broth
- 1 łyżeczka sugar
- do smaku salt
- 3 tomatoes
- 0.5 red onion
- parsley
- 1 ząbek garlic
- do smaku salt
- olive oil

## Instructions

1. Take three chicken thighs.
2. Dry the chicken thighs with a paper towel.
3. Season with salt and pepper on both sides.
4. Heat butter in a pan.
5. Place the thighs skin-down and fry for five minutes until golden brown.
6. In the meantime, rinse the rice and pour water over it.
7. Add salt, mix and cook until soft.
8. Turn the chicken thighs over and fry for another five minutes.
9. Chop the onion.
10. Remove the chicken from the pan.
11. Add a little oil and the chopped onion.
12. Fry for two to three minutes.
13. Add the garlic, pressed through a press, two or three cloves, and sauté for another two minutes until it releases its aroma.
14. Add two tablespoons of flour and one to two teaspoons of paprika.
15. Mix and pour in 200 ml of tomato sauce and 200 ml of chicken broth.
16. You can replace it with water.
17. Add one teaspoon of sugar and salt to taste.
18. Bring to a boil, then place the thighs back into the pan.
19. Pour over the sauce, cover and simmer over low heat for 40 minutes.
20. Meanwhile, chop three tomatoes into cubes.
21. Chop half a red onion.
22. Chop some parsley.
23. Grate one clove of garlic.
24. Add salt to taste and drizzle with olive oil.
25. Mix together.
26. Place the thigh, cooked rice and salad on a plate.

## Equipment

- pan
- paper towels
- cooking pot
- chopping board
- knife
- spatula

## Tips

- During stewing, turn the meat over from time to time.

## Source

- Original video: https://vm.tiktok.com/ZNd6CcWUS/
- Recipe page: https://www.cliprecipe.com/recipe/d816689f-4ca4-4e79-918b-dd3977e6a2b1
- Extracted: 2025-05-08

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt