# Pasta with Baked Vegetables Sauce

Pasta with a sauce made from baked vegetables, offering a delightful and flavorful meal.

- Cuisine: Italian
- Category: Dinner
- Language: en

## Ingredients

- zucchini
- red bell pepper
- yellow bell pepper
- red onion
- mushrooms
- cherry tomatoes
- garlic
- seasoning
- pasta
- cream
- Parmesan cheese

## Instructions

1. Slice the zucchini.
2. Slice the red bell pepper.
3. Slice the yellow bell pepper.
4. Slice the red onion.
5. Slice the mushrooms.
6. Transfer all the sliced vegetables to a baking sheet lined with parchment paper.
7. Add cherry tomatoes and garlic cloves to the baking sheet.
8. Add seasoning to the vegetables.
9. Toss the vegetables to coat them evenly with the seasoning.
10. Bake the vegetables.
11. Transfer the baked vegetables to a blender.
12. Blend the vegetables until smooth to create the sauce.
13. Pour cream into the blender with the vegetable sauce.
14. Blend again until well combined.
15. Add cooked pasta to a pan with the sauce.
16. Mix the pasta and sauce thoroughly.
17. Add grated Parmesan cheese to the pasta.
18. Mix the pasta with the cheese.

## Equipment

- knife
- cutting board
- baking sheet
- blender
- pan
- tongs

## Source

- Original video: https://www.instagram.com/p/Cu2j5k-st0t/
- Recipe page: https://www.cliprecipe.com/recipe/d7eff6a1-eaa7-4d77-a60c-f74f2ba558ea
- Extracted: 2026-05-02

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt